| Products of IZUMOFUJI |
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IZUMOFUJI
大吟醸 | | Type of Sake | Daiginjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 35% |
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| Alcohol Content | 17% |
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IZUMOFUJI
純米大吟醸 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 40% |
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| Alcohol Content | 16% |
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IZUMOFUJI
吟 | | Type of Sake | Ginjo Nama-Zake(unpasteurized sake) |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 40% |
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| Alcohol Content | 17% |
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IZUMOFUJI
純米吟醸 山田錦 | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | Yamadanishiki |
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| Rice-Polishing Rate | 50% |
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| Alcohol Content | 16% |
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IZUMOFUJI
夏雲 | | Type of Sake | extra standard Jummai Nama-Genshu(unpasteurized and undliuted sake) |
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| Rice for Sake Making | Sakanishiki |
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| Rice-Polishing Rate | 60% |
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| Sake Yeast | 熊本酵母 |
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| Alcohol Content | 17% |
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IZUMOFUJI
手づくり純米 | | Type of Sake | Jummai |
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| Rice for Sake Making | Sakanishiki(grown in Shimane) |
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| Rice-Polishing Rate | 65% |
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| Alcohol Content | 15% |
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| Remarks | 減農薬・減化学肥料 |
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