| Products of KAIKA |
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KAIKA
純米大吟醸 | | Type of Sake | JummaiDaiginjo |
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| Rice for Sake Making | Yamadanishiki(grown in Hyogo) |
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| Rice-Polishing Rate | 45% |
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| Alcohol Content | 16% |
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KAIKA
純米吟醸 | |
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KAIKA
純米吟醸 しぼりたて | | Type of Sake | JummaiGinjo |
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| Rice-Polishing Rate | 53% |
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| Alcohol Content | 17% |
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KAIKA
活性にごり酒 | | Type of Sake | extra standard Jummai Nigori |
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| Rice for Sake Making | Gohyakumangoku(grown in Toyama) , Miyamanishiki(grown in Nagano) |
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| Rice-Polishing Rate | 59% |
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| Alcohol Content | 17～18% |
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KAIKA
大寒仕込み | | Type of Sake | JummaiGinjo |
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| Rice for Sake Making | Gohyakumangoku(grown in Toyama) , Miyamanishiki(grown in Nagano) |
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| Rice-Polishing Rate | 53% |
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| Alcohol Content | 17% |
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KAIKA
特別純米 袋取り 雫生 | | Type of Sake | extra standard Jummai Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) |
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| Rice for Sake Making | Gohyakumangoku(grown in Toyama) , あさひの夢(grown in Tochigi) |
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| Rice-Polishing Rate | 59% |
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| Alcohol Content | 17～18% |
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KAIKA
特別純米 とちぎ酒14 | | Type of Sake | extra standard Jummai |
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| Rice for Sake Making | Tochigisakejuyon |
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| Rice-Polishing Rate | 59% |
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| Alcohol Content | 17～18% |
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