Products of SANSUI |
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SANSUI 純米大吟醸 | Type of Sake | JummaiDaiginjo |
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Rice for Sake Making | Yamadanishiki(大分県日田産) |
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Rice-Polishing Rate | 50% |
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Sake Meter Value | ±0 |
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Alcohol Content | 16% |
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SANSUI まぼろしの酒 | Type of Sake | Daiginjo |
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Alcohol Content | 16% |
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SANSUI 大吟醸 | Type of Sake | Daiginjo |
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Rice for Sake Making | Yamadanishiki |
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Rice-Polishing Rate | 50% |
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Alcohol Content | 16% |
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SANSUI 純米吟醸 | Type of Sake | JummaiGinjo |
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Rice for Sake Making | Gohyakumangoku , ヒノヒカリ(grown in Oita) |
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Rice-Polishing Rate | 55% |
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Sake Meter Value | ±0 |
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Alcohol Content | 15% |
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SANSUI 特別純米酒 | Type of Sake | extra standard Jummai |
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Rice for Sake Making | あいちのかおり |
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Rice-Polishing Rate | 60% |
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Sake Yeast | 901 |
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Sake Meter Value | +1 |
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Titratable Acidity | 1.5 |
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Alcohol Content | 14% |
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SANSUI 特撰 純米酒 | Type of Sake | Jummai |
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Rice for Sake Making | Gohyakumangoku |
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Rice-Polishing Rate | 68% |
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Sake Meter Value | +1 |
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Alcohol Content | 15~16% |
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SANSUI 雪ほたる | Type of Sake | Honjozo かすみ |
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Rice for Sake Making | ヒノヒカリ |
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Rice-Polishing Rate | 68% |
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Sake Meter Value | -2 |
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Alcohol Content | 15% |
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SANSUI 生貯蔵酒 | Type of Sake | Nama-Zake(unpasteurized sake)貯蔵 |
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Alcohol Content | 14% |
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