Products of FUNAKI |
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FUNAKI 純米大吟醸 限定ケース付 | Type of Sake | JummaiDaiginjo |
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Rice for Sake Making | Yamadanishiki |
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Rice-Polishing Rate | 35% |
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Sake Meter Value | +4 |
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Amino Acid Content | 0.7 |
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Alcohol Content | 16% |
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FUNAKI 純米大吟醸 無濾過 生原酒 | Type of Sake | JummaiDaiginjo Muroka(unfiltered) Nama-Genshu(unpasteurized and undliuted sake) |
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Rice for Sake Making | Yamadanishiki |
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Rice-Polishing Rate | 50% |
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Sake Meter Value | +2 |
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Titratable Acidity | 1.8 |
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Amino Acid Content | 0.8 |
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Alcohol Content | 17~17.9% |
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Remarks | 12月末発売開始 |
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FUNAKI 純米大吟醸 かすみ酒 | Type of Sake | JummaiDaiginjo |
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Rice for Sake Making | Yamadanishiki |
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Rice-Polishing Rate | 50% |
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Sake Meter Value | +2 |
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Titratable Acidity | 1.8 |
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Amino Acid Content | 0.8 |
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Alcohol Content | 17~17.9% |
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FUNAKI 純米古酒 | Type of Sake | Jummai 長期Aging |
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Rice for Sake Making | Gohyakumangoku |
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Rice-Polishing Rate | 60~65% |
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Sake Meter Value | +4~5 |
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Amino Acid Content | 1.1 |
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Alcohol Content | 18~19% |
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Chief Sake Maker | 藤原 勝幸(南部杜氏) |
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FUNAKI 純米吟醸 中汲み | Type of Sake | JummaiGinjo |
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Rice for Sake Making | Yamadanishiki , Gohyakumangoku |
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Rice-Polishing Rate | 54% |
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Sake Meter Value | +3 |
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Titratable Acidity | 1.4 |
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Amino Acid Content | 0.9 |
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Alcohol Content | 15~15.9% |
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Chief Sake Maker | 野尻 和徳 |
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FUNAKI 純米吟醸 | Type of Sake | JummaiGinjo |
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Rice for Sake Making | Shinriki米 |
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Rice-Polishing Rate | 60% |
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Sake Meter Value | +4 |
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Titratable Acidity | 1.6 |
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Amino Acid Content | 0.4 |
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Alcohol Content | 17~17.9% |
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Remarks | 12月20日以降発売開始 |
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FUNAKI 純米吟醸 二百貫 | Type of Sake | JummaiGinjo |
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Rice for Sake Making | Shinriki米 |
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Rice-Polishing Rate | 60% |
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Sake Meter Value | +3.5~4.5 |
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Titratable Acidity | 1.5~1.6 |
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Amino Acid Content | 0.6 |
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Alcohol Content | 15~16% |
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