Products of SAKARIMASU |
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SAKARIMASU 蔵出し 大吟醸 原酒 | Type of Sake | Daiginjo Genshu(undliuted sake) |
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Rice for Sake Making | Yamadanishiki |
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Rice-Polishing Rate | 35% |
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Sake Meter Value | +5.0 |
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Alcohol Content | 17% |
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SAKARIMASU 純米大吟醸 原酒 | Type of Sake | JummaiDaiginjo Genshu(undliuted sake) |
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Rice for Sake Making | Miyamanishiki |
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Rice-Polishing Rate | 40% |
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Sake Meter Value | +3.0 |
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Alcohol Content | 16% |
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SAKARIMASU 大吟醸 | Type of Sake | Daiginjo |
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Rice for Sake Making | Yamadanishiki(grown in Hyogo) |
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Rice-Polishing Rate | 35% |
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Sake Meter Value | +3.0 |
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Alcohol Content | 15% |
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SAKARIMASU 純米吟醸 | Type of Sake | JummaiGinjo |
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Rice for Sake Making | Miyamanishiki |
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Rice-Polishing Rate | 50% |
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Sake Meter Value | +2.0 |
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Alcohol Content | 15% |
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SAKARIMASU 純米酒 | Type of Sake | Jummai |
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Rice for Sake Making | Miyamanishiki |
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Rice-Polishing Rate | 60% |
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Sake Meter Value | +2.0 |
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Alcohol Content | 15% |
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SAKARIMASU 本醸造 | Type of Sake | Honjozo |
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Rice for Sake Making | あけぼの |
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Rice-Polishing Rate | 65% |
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Sake Meter Value | +3.0 |
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Alcohol Content | 15% |
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