| Products of FUKUCHO |
|---|
|
FUKUCHO
二十世紀の雫酒 雫大吟醸斗瓶囲い | | Type of Sake | DaiginjoGenshu(undliuted sake) |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 40% |
|---|
|
|---|
FUKUCHO
純米大吟醸 八反草 50 | | Type of Sake | JummaiDaiginjo |
|---|
| Rice for Sake Making | Hattan草 , Yamadanishiki |
|---|
| Rice-Polishing Rate | 50% |
|---|
|
|---|
FUKUCHO
吟醸 山田錦 | | Type of Sake | Ginjo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Alcohol Content | 16.3% |
|---|
|
|---|
FUKUCHO
中汲み本生 純米吟醸 | | Type of Sake | JummaiGinjo |
|---|
| Rice for Sake Making | Yamadanishiki , Hattan錦
|
|---|
| Rice-Polishing Rate | 麹米50%、掛米55% |
|---|
| Sake Meter Value | +3 |
|---|
| Titratable Acidity | 1.3 |
|---|
| Alcohol Content | 16～17% |
|---|
|
|---|
FUKUCHO
美穂 | | Type of Sake | JummaiGinjo Muroka(unfiltered) |
|---|
| Rice for Sake Making | Hattan錦 |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Alcohol Content | 16% |
|---|
|
|---|
FUKUCHO
白美 | | Type of Sake | JummaiGinjo おりからみ |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Alcohol Content | 15% |
|---|
|
|---|
FUKUCHO
秋櫻 | | Type of Sake | JummaiGinjo |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Alcohol Content | 16% |
|---|
|
|---|
FUKUCHO
吟造純米 | | Type of Sake | JummaiGinjo |
|---|
| Rice for Sake Making | Yamadanishiki , 中生新千本 |
|---|
| Rice-Polishing Rate | 麹米50%、掛米55% |
|---|
| Sake Meter Value | +1 |
|---|
| Titratable Acidity | 1.4 |
|---|
| Alcohol Content | 15～16% |
|---|
|
|---|
FUKUCHO
吟醸 正花風 | | Type of Sake | Ginjo |
|---|
| Rice for Sake Making | Yamadanishiki |
|---|
| Rice-Polishing Rate | 58% |
|---|
| Sake Meter Value | +5 |
|---|
| Alcohol Content | 15.3% |
|---|
|
|---|
FUKUCHO
瓶火入れ 純米酒 鼓 | | Type of Sake | Jummai |
|---|
| Rice for Sake Making | Yamadanishiki , 中生新千本 |
|---|
| Rice-Polishing Rate | 麹米50%、掛米60% |
|---|
| Sake Meter Value | +6.5 |
|---|
| Titratable Acidity | 1.4 |
|---|
| Alcohol Content | 15.3% |
|---|
|
|---|
FUKUCHO
特別本醸造 直汲み 生 金沢酵母 | | Type of Sake | extra standard Honjozo |
|---|
| Rice for Sake Making | Hattan錦 |
|---|
| Rice-Polishing Rate | 60% |
|---|
| Sake Meter Value | +5 |
|---|
| Titratable Acidity | 1.4 |
|---|
| Alcohol Content | 18.8% |
|---|
|
|---|
![[Sake Now!]](https://www.sakeno.com/images/logo_en.gif){kind=logo}
44